Tex-Mex Strata

8 Servings

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Tex-Mex Strata Ingredients

1/2 lb Hot Italian sausage	1 1/2 c Milk
6 oz Red peppers; roasted, drain	1 ts Chili powder
6 oz Green peppers; fried	1/2 ts Salt
6 Firm white bread;quartered	6 Eggs; beaten
1 1/2 c Monterey Jack cheese

Instructions for Tex-Mex Strata

In medium skillet; saute sausage 10 minutes or until lightly browned. Cool slightly; cut crosswise into thin slices. Place in bowl. Add peppers; toss to combine. Preheat oven to 350~. Generously grease 2 qt. shallow baking dish. Reserve 6 bread quarters; place remainder in prepared dish. Sprinkle with cheese and the sausage mixture; arrange reserved bread on top. Set aside. In medium bowl, beat eggs with milk, chili powder and salt until mixed; pour over bread in dish. Bake 1 hour or until center is set. Let stand 10 minutes before serving. Makes 6 servings. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Mexican