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Peanut Butter Jumbos
18 Servings
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Peanut Butter Jumbos Ingredients
1 1/2 c
Peanut butter
2 ts
Baking soda
1/2 c Butter or
margarine
,
1 ts
Vanilla
1 c Packed
brown sugar
4 1/2 c Rolled
oats
, uncooked
1 c Granulated
sugar
1 c
Semisweet chocolate
chips
3
Eggs
1 c Candy-coated
chocolate
Instructions for Peanut Butter Jumbos
Preheat oven to 350F. Lightly grease cookie sheets or line with parchment paper. Beat peanut butter, butter, sugars and eggs in large bowl until light and fluffy. Blend in baking soda, vanilla and oats until well mixed. Stir in chocolate chips and candy pieces. Scoop out about 1/3 cup dough for each cookie. Place on prepared cookie sheets, about 4" apart. Flatten each cookie slightly. Bake 15-20 minutes or until firm in center. Remove to wire racks to cool completely. Makes about 1 1/2 dozen large cookies. From Favorite All Time Recipes - Homemade Holiday Cookies, Publication International, Ltd., ISBN 0-7853-0147-X. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/pi-cooky.zip
Main Ingredient:
Cookies
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Baking soda
Brown Sugar
Chocolate
Eggs
Margarine
Oats
Peanut Butter
Sugar
Vanilla
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