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Peanut Butter Pralines
12 Servings
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Peanut Butter Pralines Ingredients
2 c
Sugar
4 tb
Peanut butter
; heaping
1/2 c
Milk
Instructions for Peanut Butter Pralines
In medium saucepan, mix sugar and milk. There should be just enough milk to dissolve the sugar. If it is too liquidy, add more sugar. Boil on high until you get a soft ball when dropped into a cup of cold water. Add peanut butter. When it starts to fudge (pulls away from saucepan), drop by spoon onto lightly buttered wax paper on cookie sheet or flat surface. Let set and cool. Recipe by: Loretta Hebert Posted to recipelu-digest Volume 01 Number 183 by Sewgoode@aol.com on Oct 30, 1997
Main Ingredient:
Peanut Butter
Cuisine:
Cajun
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Ingredient Insight - look inside this recipe
Milk
Peanut Butter
Sugar
Cajun
Candies
Fudge
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Butter
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