Peanut Butter Pralines

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12 Servings

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Peanut Butter Pralines Ingredients

2 c Sugar 4 tb Peanut butter; heaping
1/2 c Milk

Instructions for Peanut Butter Pralines

In medium saucepan, mix sugar and milk. There should be just enough milk to dissolve the sugar. If it is too liquidy, add more sugar. Boil on high until you get a soft ball when dropped into a cup of cold water. Add peanut butter. When it starts to fudge (pulls away from saucepan), drop by spoon onto lightly buttered wax paper on cookie sheet or flat surface. Let set and cool. Recipe by: Loretta Hebert Posted to recipelu-digest Volume 01 Number 183 by Sewgoode@aol.com on Oct 30, 1997

Main Ingredient: Peanut ButterCuisine: Cajun

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Ingredient Insight - look inside this recipe

Cajun Candies Fudge Sugar Butter Milk Peanut Butter
for flavor and categorization



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