Taurasos Blueberry Cobbler recipe
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Taurasos Blueberry Cobbler

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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

DOUGH For the Dough: Sift the dry ingredients together, then cut the butter into the mixture. Add the heavy cream, but do not overmix. For the Filling: Toss all the filling ingredients together so they are well mixed. Place the berry mixture in a buttered and sugared baking dish. Roll the dough out to cover the dish and place over the fruit. Bake in a preheated 375 F oven for 35 to 40 minutes. Remove from oven and allow to cool slightly. Serve warm with a dollop of whipped cream or a scoop of ice cream, according to taste. From Taurasos Restaurant in Frederick, Maryland. [ MARYLAND Magazine; Summer 1990 ] From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Uncategorized Main Ingredient: Blueberry

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