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Tavern Dip
16 Servings
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Tavern Dip Ingredients
8 oz
Cream Cheese
1 1/2 ts
Worcestershire Sauce
10 oz Old English Cheese Spread
2 tb Imitation
Bacon
Bits
1/3 c Dark
Beer
Instructions for Tavern Dip
Combine the ingredients in a 1-1/2 quart (1-1/2 L) bowl. With the microwave on MEDIUM, cook 6 to 8 minutes, rotating one-quarter turn every minute until the mixture is done. One Serving: Calories: 92 (dip only) Carbohydrates: negligible (dip only) Exchange: 2 fat (dip only) Source: Diabetic Microwave Cookbook, by Mary Jane Finsand Sterling Publishing (1989), ISBN 0-8069-6957-1, ISBN 0-8069-6960-1 (pbk.) Shared by: Norman R. Brown From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
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Worcestershire sauce
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