Update my dinner status, I'm making this tonight.
334 chefs marked this as Favorite
43 chefs marked this as Try Soon
Servings: 4 Servings
Total Time (median): 1 : 00 Active Time: 0 : 20
US/Metric: [convert to metric]
Ingredients
Preparation
Mix soy sauce, sugar, vinegar, oil, garlic and ginger to make marinade. Freeze meat in marinade in 1 gallon freezer bag. When preparing to serve, thaw meat. Pour chicken or beef and marinade into a baking dish. Bake in preheated oven 350, for 35 minutes. Prepare rice. Serve over rice.