Teriyaki Marinade

1 Cup

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Teriyaki Marinade Ingredients

1/4 c Soy sauce	3 tb Light brown sugar
1/4 c Sake	2 tb Rice vinegar
2 tb Safflower oil	2 Garlic cloves, crushed
2 tb Dark sesame oil	1 ts Ginger, grated

Instructions for Teriyaki Marinade

Combine all the ingredients in a small container. Let stand until the sugar is dissolved. When brushing onto the foods, swirl the mixture often to keep it well combined. Use to marinade cut & pressed tofu, marinade for 1 hour, or marinade cubed tempeh for 1 hour or cubed seitan. Aternatively, brush over grilling tomatoes. Nava Atlas, "Vegetarian Celebrations" File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/vegan4.zip

Main Ingredient: Cuisine: Japanese