Teriyaki Salmon Steaks

6 Servings

Try this Teriyaki Salmon Steaks recipe, or post your own recipe for Teriyaki Salmon Steaks

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Teriyaki Salmon Steaks Ingredients

FROM CHEF FREDDYS	1 Clove garlic [crushed]
1 c Teriyaki sauce	1/2 ts Pepper [freshly ground]
1 tb Peanut oil	6 Salmon Steaks
3 tb Parsley [chopped]

Instructions for Teriyaki Salmon Steaks

1) Mix the first 5 ingredients in a bowl... then add the salmon steaks and let sand for 1 to 2 hours, turning the steaks every 20 to 30 min... 2) Place the steaks on a sheet of heavy foil... Grill for 4 to 5 min. basting with the sauce... Turn the steaks and grill for 3 min. or until the steaks flake easily, basting with the sauce... 3) Serve hot or cold... From Bill Saiffs ROD & REEL Recipes for Hookin & Cookin... re-typed with permission by Fred Goslin on Cyberealm Bbs (315) 785-8098 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: FishCuisine: Japanese