Banana Bread recipe
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Banana Bread

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Mix well and turn in well greased loaf pan. Bake in moderate oven 350 F for 45 minutes. Remove from oven, let stand in pan a few minutes, then remove to cool. Source: Emma Blair, Newbury Grange, Geauga County, OH Mrs. W. F. Work, Hardy Grange, Holmes County, OH Originally published in Ohio State Grange Cook Book, 21st ed., Apr 1966. Compiled by members of Ohio State Grange Home Economics Committee. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mm-bread.zip


Cuisine: Uncategorized Main Ingredient: Grains

Tags: Breads, Osg, Butter, Raisin, Grains [edit]

Groups: [edit]

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Banana Bread Reviews

100% would make "Banana Bread" again.

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Although the recipe does not state it, cream the butter and sugar together first, then add the mashed bananas (or add them whole if your mixer is up to it and they are soft enough), eggs, a little vanilla, and then the dry ingredients. It''s a good idea to line the pan with parchment paper.

arbpen :  :  1y 1w 3d ago


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