Tantes Booze Cake

Tantes Booze Cake Ingredients

ELAINE RADIS BGMB90B	4 Eggs
1 pk Orange Supreme Cake Mix	1/2 c Orange juice
1 pk Instant vanilla pudding	1/4 c Galliano liqueur
1/2 c Oil	3/4 c Vodka

Instructions for Tantes Booze Cake

1. Lightly grease and flour a 10" spring form pan. 2. Mix all the ingredients together in a mixer until well blended. 3. Pour into the pan and bake in a preheated oven at 350 degrees for about 50 minutes. 4. Let cool on a rack for 25 minutes before removing from the pan. NOTE: This makes a great adult Halloween cake. Frost with orange cream cheese frosting and decorate like a jack-o-lantern. And it is EASY! Posted to EAT-L Digest 04 Sep 96 Date: Thu, 5 Sep 1996 10:22:36 -0500 From: LD Goss

Main Ingredient: CakeCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Eggs

Orange

Vanilla

Vodka

Cakes Desserts Orange Orange Juice

for flavor and categorization

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