Update my dinner status, I'm making this tonight.
Servings: 6 Servings
Total Time (median): tell us
Ingredients
Preparation
1. Soak and cook beans. Drain, reserving 2 cups of the broth. 2. Cook chopped onions, green peppers, and garlic in peanut oil until onions are lightly browned. Add remaining ingredients, except sliced onion, and including beans and broth. 3. Pour into a large, oiled casserole. Place the slices of onion evenly over the top and bake 45-60 minutes in 350 degree oven. Serves 6-8. A good brown bread and cole slaw accompany this dish very well. Source: Bean Banquets From Boston to Bombay From The Cookie Ladys Files Posted by: COOKIE-LADY [Cookie] From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
