Banana Nut Bread (Bisquick)

Banana Nut Bread (Bisquick) Ingredients

1/3 c Vegetable oil	2 1/3 c Bisquick baking mix
1 1/2 c Mashed ripe bananas ( 3 )	1 c Sugar
1/2 ts Vanilla	1/2 c Chopped nuts (optional)
3 Eggs

Instructions for Banana Nut Bread (Bisquick)

PREHEAT OVEN TO 3500F. GREASE THE BOTTOM ONLY OF A 9 X 5 X 3" LOAF PAN. BEAT ALL INGREDIENTS VIGOROUSLY WITH A SPOON FOR THIRTY SECONDS. POUR INTO PAN. BAKE UNTIL WOOD PICK COMES OUT CLEAN. COOL FOR FIVE MINUTES. LOOSEN SIDES FROM PAN; REMOVE LOAF FROM PAN. Posted to EAT-L Digest by Sarah Gruenwald on Sep 18, 1997

Main Ingredient: GrainsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Banana	Bisquick	Eggs	Sugar
Vanilla	Vegetable oil

Breads Quick Grains

for flavor and categorization

townsendtom
on Jan 17 2007 9:55AM

ok

Lilbama
on May 23 2004 9:32PM

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