Sweet-Sour Kraut and Chops

6 Servings

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Sweet-Sour Kraut and Chops Ingredients

4 md Baking potatoes, peeled and	1 cn Crushed pineapple (20-oz)
1/2 c Chopped onion	2 tb Brown sugar
6 Pork chops, 3/4" thick	1/2 ts Salt
2 tb Cooking oil	ds Pepper
1 cn Sauerkraut, rinsed & drained

Instructions for Sweet-Sour Kraut and Chops

In a 12 x 7 1/2 x 2-inch baking dish combine potato slices and onion. Add 1/4 cup water. Bake covered, at 350 till nearly tender, 45-minutes. Meanwhile, in a skillet brown pork chops on both sides in hot oil. In a bowl combine sauerkraut, undrained pineapple, and brown sugar. Spoon over potato mixture. Place chops atop. Season with salt and pepper. Bake, covered, 45 minutes longer. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized