Barbecued Beef Sandwiches for a Crowd recipe
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Barbecued Beef Sandwiches for a Crowd

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Servings: 45 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

  • 2 Beef briskets, trimmed
  • 6 c Barbeque sauce
  • 2 c Water
  • 50 Hamburger buns

Preparation

Place briskets in a large roasting pan. Combine barbecue sauce and water; pour over meat. Cover tightly and bake at 325 for 4 to 4 1/2 hours or until fork-tender. Remove meat from juices; cool. Skim fat from juices. Thinly slice meat; return to pan and heat in juices. Serve on buns. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Uncategorized Main Ingredient: Pork

Tags: Meats, Grill, Ham, Pork, Lunch [edit]

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