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Barbecued Pork Lo Mein
4 Servings
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Barbecued Pork Lo Mein Ingredients
2 tb
Sesame oil
2 c
Bok choy
; cut in 1/2" pcs
1/2 c
Chicken broth
1/2 ts
Sugar
2 tb Vegtable oil
1 1/2 c
Bean
sprout
2 tb
Oyster sauce
1 ds
Pepper
1 tb
Ginger
; finely chopped
8 oz Chinese BBQ
pork
1 tb Soy; dark
Instructions for Barbecued Pork Lo Mein
From: Stacy Hansen
Date: Tue, 14 May 1996 14:50:12 -0700 Shar (Loverly@prodigy.com ( SHARON R MCCORMACK))sent me these recipes in answer to my request and was unsure how to post them to the group. So, I told her that I would do it for her: 1. Cook noodles in plenty of boiling water, when al dente, drain and toss with sesame oil, set aside 2. Combine sauce ingredients, set aside 3. Heat wok, add oil, Add ginger stir fry until fragrant (about 10 sec) add bok choy, bean sprouts and pork, Stir fry 2 min 4. Add broth then when broth is hot add noodles, cover and cook 2 min 5. Add sauce, stir well and serve Varriations, instead of pork, use left over cooked, roast beef, lamb, shrimp or chicken, other fresh vegtables in season can be used in place of the sprouts and bok choy From "Dim Sum" by Ruth Laws 8 oz lo mein noodles JANE HARRIS (DXDG05A) MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER MC-RECIPE DIGEST V1 #84 From the MasterCook recipe list. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Chicken
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Beans
Bok Choy
Chicken Broth
Ginger
Oyster Sauce
Pork
Sesame Oil
Sugar
Meat
Chicken
Chicken Broth
Bean
Sesame
Ginger
Grill
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