Barbecued Spareribs

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Barbecued Spareribs Ingredients

2 kg Spareribs	2 tb Worcestershire sauce
1 c Onions; sliced	1/4 c Vinegar
1 c Ketchup	1/4 c Brown sugar
1 c Water	2 ts Dry mustard
2 ts Salt	1 ts Paprika

Instructions for Barbecued Spareribs

1. Cut ribs into serving pieces and brown in large baking pan on stove. 2. Combine all remaining ingredients, and pour over ribs. Cover and bake at 350F for 1 hour and 45 mins, spooning sauce over ribs occasionally. Bake uncovered 15 mins extra. Contributor: Moms old recipe Posted to recipelu-digest Volume 01 Number 567 by Cathleen on Jan 20, 1998

Main Ingredient: Cuisine: Uncategorized