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Barbequed Beef Ribs

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

3 lb Beef short ribs
1/2 c Chopped onions
1 tb Margarine
1/2 ts Pepper
4 ts Sugar
1 ts Dry mustard
1 ts Salt
1 ts Paprika
4 ts Worchestershire sauce
1/2 c Catsup
1/4 c White vinegar
1/4 c Water

Preparation

Contributed to the echo by: BOYD NARON BARBEQUED BEEF RIBS Brown ribs. Saute onions in margarine and add remaining ingredients. Simmer 30 minutes. Baste ribs with sauce and bake at 350 degrees for 2 hours. Drain off fat, baste again and bake at 300 degrees for 1 hour. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Cuisine: Uncategorized Main Ingredient: Beef

Tags: Grill, Beef, Mustard, Onion [edit]

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