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Basic Best Salmon Loaf
6 Servings
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Basic Best Salmon Loaf Ingredients
15 1/2 oz Canned Alaska
salmon
2 tb Chopped
parsley
2 c Soft
bread crumbs
1 tb
Lemon
juice
1/3 c Finely minced
onion
s
1/4 ts
Dill
weed
1/4 c
Milk
1 ds Black
pepper
2
Eggs
Instructions for Basic Best Salmon Loaf
Drain and flake salmon, reserving 2 tablespoons liquid. Combine flaked salmon and reserved liquid with remaining ingredients. Place in well-greased 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan or shape into loaf on greased baking pan. Bake at 350 F for 45 minutes. Nutrients Per Serving: Calories: 268 Fat-Total: 8.12 g Protein: 21.4 g Cholesterol: 114 mg Carbohydrates: 26.1 g Sodium: 677 mg Dietary Fiber: 1.58 g Source: Light & Lively Recipes Reprinted by permission of Alaska Seafood Marketing Institute Meal-Master compatible recipe format courtesy of Karen Mintzias From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Fish
Cuisine:
Uncategorized
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