Sweet Orange Matzah Brei

Sweet Orange Matzah Brei Ingredients

4 Matzahs	Cooking spray
1/2 c Orange juice; up to 2/3	2 ts Oil
1/4 c Passover egg substitute	GARNISH
2 Egg whites	Orange wedges
1 tb Grated orange peel; (about	Orange marmalade
1 1/2 ts Sugar

Instructions for Sweet Orange Matzah Brei

Source: Passover Lite by Gail Ashkanazi-Hankin Break up the matahs and mix with the orange juice. (Add a little more than 1/2 cup if a softer matzah brei is preferred.) Let stand 1-2 minutes. Mix in the egg substitute, egg whites, orange peel and sugar. Spray a non stick skillet with cooking spray. Heat 1/2 tsp. of oil over medium- high heat. Spoon half of the mixture into the hot skillet as on one large pancake and brown. With a wide spatula, lift the matzah and add another 1/2 tsp. Of oil. Turn to brown the other side. Repeat procedure with remaining mixture and oil. Calories -- 177; Saturate fat -- 0; Total fat -- 2 G. Carbohydrates -- 33G; Cholesterol -- 6 mg.; Sodium 51 mg. Posted to JEWISH-FOOD digest by BUBBEG on Apr 17, 1998

Main Ingredient: CitrusCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Egg

Orange

Sugar

for flavor and categorization

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