Sweet Potato Orange Muffins

16 Servings

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Sweet Potato Orange Muffins Ingredients

1 c All-purpose flour	1 cn (16 oz) sweet potatoes;
1 c Whole wheat flour	2/3 c Firmly packed brown sugar
2 ts Baking powder	2 Eggs
2 ts Baking soda	1 c Orange juice
1 ts Cinnamon	1 Carrot; shredded
1/2 ts Nutmeg	1 ts Vanilla
1/2 ts Allspice

Instructions for Sweet Potato Orange Muffins

Lightly grease 16 muffin pan cups or line with paper liners. In a medium bowl, flours, baking powder, baking soda, and spices. In a large bowl, mash sweet potatoes. Add brown sugar, eggs, orange juice, carrot and vanilla. Mix well. Add dry ingredients to sweet potato mixture and stir until combined. Fill muffin cups 3/4 full with batter and bake at 400 F for 15 to 20 minutes or until tops are brown. Let cool slightly and remove from pan. Serve warm. Makes 16. Recipe by: Womans Day Low Fat Meals, June 1995 Posted to recipelu-digest by GramWag@aol.com on Feb 5, 1998

Main Ingredient: GrainsCuisine: Uncategorized