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Sweet Yeast Dough, Sticky Buns, Cinnamon
12 Servings
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Sweet Yeast Dough, Sticky Buns, Cinnamon Ingredients
SWEET
YEAST
DOUGH
3/4 c Finely chopped
pecan
s
2 pk (0.25-oz) active dry
yeast
Sticky
pecan
glaze for
1/4 c Warm water
BUNS
3
Eggs
1 c
Butter
; softened
1/3 c Granulated
sugar
1 3/4 c Packed
brown sugar
2 ts
Salt
1/4 c Dark
corn
syrup
1/2 ts
Baking soda
3/4 c Small
pecan
halves or
1 c
Buttermilk
or sour milk
FILLING FOR
CINNAMON
ROLLS
1/2 c Melted
butter
or vegetable
1 1/2 c
Brown sugar
3 3/4 c
All-purpose flour
1 1/2 tb
Cinnamon
2 c Whole
wheat
flour
GLAZE FOR THE
CINNAMON
ROLLS
1/4 c
Wheat germ
1 1/2 c
Powdered sugar
Currant-
pecan
filling for
1/8 ts
Vanilla
STICKY BUNS
1 tb
Butter
1 1/2 c Packed
brown sugar
1 tb
Lemon
juice
1/2 c
Butter
; softened
1 -(up to)
1 1/2 tb Ground
cinnamon
2 tb Warm water
1/2 c Dried currants
Instructions for Sweet Yeast Dough, Sticky Buns, Cinnamon
Date: Sun, 05 May 1996 21:41:01 -0400 From: Walt Gray
Main Ingredient:
Grains
Cuisine:
Uncategorized
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