Pearl Onions and Fennel

6 Servings

Try this Pearl Onions and Fennel recipe, or post your own recipe for Pearl Onions and Fennel

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Pearl Onions and Fennel Ingredients

4 md Fennel bulbs	1 ts Sugar
1 tb Olive oil	6 md Carrots, sliced
1 tb Butter	1 c Chicken broth
2 c Pearl onions, skinned	Salt and pepper to taste

Instructions for Pearl Onions and Fennel

Remove fennel stalk; cut bulbs into 8 wedges. Add fennel to 4 quarts boiling, salted water and cook 5 minutes. Drain fennel. In large non-stick skillet, melt half the oil and butter over medium-high heat. Brown half of the fennel. Transfer fennel to dish. Repeat. Add onions and sugar to the skillet. Cook 6 minutes, stirring often. Add fennel, carrots, broth and salt and pepper. Simmer, covered for 20 minutes. Posted to MM-Recipes Digest V3 #295 Date: Sun, 27 Oct 1996 16:12:08 -0600 From: jessann doe

Main Ingredient: OnionsCuisine: Uncategorized

More like this...