Basic Hardtack

6 Servings

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Basic Hardtack Ingredients

2 c Flour	1/2 tb Sugar (optional)
1/2 tb Salt (optional)	1/2 c Water

Instructions for Basic Hardtack

Basic HardTack Mix flour, salt (optional), sugar (optional), and water. Using hands or rolling pin, flatten dough on floured cloth until 1/4-inch thick. Score with a knife if desired. Bake on cookie sheet in 350-degree oven for 30 minutes. Break into pieces as needed. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kids.zip

Main Ingredient: Cuisine: Uncategorized

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