Basic Mopping Sauce

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Basic Mopping Sauce Ingredients

1 c Strong coffee	1 tb Fresh ground pepper
1/2 c Worcestershire sauce	1 tb Sugar
1 c Ketchup	1 tb Salt
1/4 c Unsalted butter (try marg.)

Instructions for Basic Mopping Sauce

source: Kansas City Barbeque Society Cookbook (1996) Ardie Davis Yield 2-1/2 cups Combine all ingredients in saucepan. Simmer uncovered stirring frequently, until the sauce thickens about 30 min. Note: "Because of is low sugar content the sauce can be mopped onto beef or poultry without fear of burning." Posted to JEWISH-FOOD digest V97 #205 by Goldtag1@aol.com on Jun 29, 1997

Main Ingredient: Cuisine: Uncategorized