Basic Pizza Dough

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Basic Pizza Dough Ingredients

1 pk Yeast	2 tb Olive Oil
3 c White Flour	1/2 c Water
3/4 c Milk	1/4 ts Salt

Instructions for Basic Pizza Dough

Heres a good basic pizza dough recipe from a Julia Child cookbook that coincidentally is perfect in the DAK breadmaker... I sometimes throw in a little cornmeal for a nice effect too. I highly recommend the combination we made last night - a pizza with a thin layer of ricotta cheese, a good amount of mozzerella, a decent sprinkling of smoked salmon (it was really a tiny amount, just a few ounces) and some fresh thyme. Throw it on the pizza stone which has been heating in the oven at 425 (about 10-15 minutes of pre-heating) and then cook for abou;t 10 minutes or until the top has started to brown. >From: ace@tidbits.halcyon.com (Adam C. Engst) From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Julia Child

Main Ingredient: GrainsCuisine: Uncategorized

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