Basic Pizza Sauce

4 Servings

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Basic Pizza Sauce Ingredients

1 cn (35-oz) whole tomatoes	2 tb Tomato paste; optional
1 ts Basil; oregano, or marjoram	Black pepper; freshly
1 Clove garlic; peeled,	Salt; to taste

Instructions for Basic Pizza Sauce

From: kmeade@ids2.idsonline.com (The Meades) Date: Wed, 1 May 1996 14:56:12 -0400 Recipe By: Evelyne Slomon - The Pizza Book 1. Pour the contents of the tomato can into a 2-quart, heavy non-aluminum saucepan and coarsely crush the tomatoes with a fork. 2. Add the herbs, garlic, tomato paste, salt, and pepper. 3. Bring to a bubble over medium heat, stiring to mix the seasonings. 4. As soon as the sauce begins to bubble, turn the heat to low and maintain the sauce at a gentle simmer. 5. Cook, uncovered, stiring from time to time, for a minimum of 15 minutes and a maximum of 1 hour. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER MC-RECIPE DIGEST V1 #66 From the MasterCook recipe list. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: Cuisine: Uncategorized

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