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Susans Chicken Fajitas
4 Servings
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Susans Chicken Fajitas Ingredients
LISA HLAVATY FDGN81A-----
1
Tomato
-- cubed
8
Chicken breast
halves
Sliced
olive
s
Flour or
corn
tortillas
1 ts
Garlic
salt
Skinned and boned
Grate
d cheese
Chopped
tomato
es
2 tb Oil
4 oz Picante sauce or salsa
Gauca
mole
Salsa
1 ts Coarsely
ground pepper
1 bn
Cilantro
-- finely chopped
Sour cream
Chopped
onion
s
Instructions for Susans Chicken Fajitas
In a shallow pan arrange the chicken. In a medium bowl combine the picante sauce, cilantro, tomato, garlic salt, oil and pepper. Pour the mixture over the chicken and marinate for at least 3 hours, but not more than 6. Barbecue the chicken over a medium flame for about 7 minutes per side, until just cooked through. Do not overcook. Slice into thin strips, place in the tortillas, and serve with the remaining ingredients as garnishes. Source: The Old Miners Lodge Recipe By : From: Emory!rahul.Net!watson@sunshine.Edate: Fri, 25 Mar 1994 07:48:43 ~0800 ( File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Main Ingredient:
Chicken
Cuisine:
Mexican
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