Lemon Bars

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Lemon Bars Ingredients

1 1/2 c Flour	1 1/2 c Granulated sugar
2/3 c Powdered sugar	3 tb Flour
3/4 c Butter; softened	1/4 c Lemon juice
3 Eggs; lightly beaten	Additional powdered sugar

Instructions for Lemon Bars

Combine flour, powdered sugar and butter. Spread into lightly greased 9x13 pan. Bake at 350 degrees for 20 minutes. Meanwhile, whisk eggs, granulated sugar, flour and lemon juice together. Pour over hot crust. Bake at 350 for 20-25 minutes or until lightly golden brown. Dust with additional powdered sugar. Posted to TNT - Prodigys Recipe Exchange Newsletter by angstrom@juno.com (Angela L Gilliland) on Nov 19, 1997

Main Ingredient: CitrusCuisine: Uncategorized

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