Swedish Apple Cake

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Swedish Apple Cake Ingredients

10 Apples 1/4 c Granulated white sugar
2 c Dry bread crumbs VANILLA SAUCE
1/2 c Butter (softened) 1 Carton Whipping cream
1 ts Cinnamon 3 oz Pkg Vanilla pudding

Instructions for Swedish Apple Cake

Boil apples to thick applesauce. Sweeten and flavor to taste. Melt butter in pan; add crumbs, sugar, and cinnamon. Butter deep cake pan well. Put crumbs and applesauce in layers, crumbs on bottom and top. Bake at 350 degrees for about 30 minutes. Serve with vanilla sauce, made as follows: Sauce: Whip 1 carton whipping cream. Cook 1 pkg vanilla putdding, as per instructions. Fold together. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CakeCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Cakes Cream Apple Bread Crumb Butter
for flavor and categorization



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