Swedish Pepparkaka Cookies (A Spice Cookie)

60 Servings

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Swedish Pepparkaka Cookies (A Spice Cookie) Ingredients

1/2 c Butter,softened	3 ts Cinnamon
1 1/2 c Sugar	2 ts Ground ginger
1 tb Dark Karo syrup	1 ts Ground cloves
2 ts Baking soda	3 1/4 c Sifted flour
1 Egg,beaten	1/2 c Orange juice,fresh or frozen

Instructions for Swedish Pepparkaka Cookies (A Spice Cookie)

Cream butter and sugar together.Mix all ingredients together thoroughly. Roll out and cut in desired shapes with cookie cutters.Bake on a buttered baking sheet @ 350 degrees for about 10 minutes.Hints:Put a piece of wax paper over bread board and use a cloth on rolling pin.Use flour on paper and then you can roll them out thinner and they will not stick.After mixing dough,put in refrigerator until chilled,at least one hour. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CookiesCuisine: Uncategorized

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