Bbq Beef--Corrected

Bbq Beef--Corrected Ingredients

1 1/2 lb Roast (Chopped); (up to 1)	1/8 c Dark vinegar
1 1/2 c Chopped Onions; (up to 1)	1 tb Chili powder
1 1/2 c Chopped green peppers; (up	1 ts Salt
1 cn (6 oz.) tomato paste	1 ts Worcestershire sauce
1/4 c Packed brown sugar	1/2 ts Dry mustard

Instructions for Bbq Beef--Corrected

Set slow cooker on High. Add ingredients one at a time in order (roast, chopped onions, chopped green peppers, tomato paste, brown sugar, vinegar, chili powder, salt, Worcestershire sauce, dry mustard). Do not mix or stir. After 1 hour, turn to low and cook 8 to 10 hours. Stir off and on for last hour. Shred and serve on warmed buns. Posted to recipelu-digest Volume 01 Number 393 by James and Susan Kirkland on Dec 21, 1997

Main Ingredient: BeefCuisine: Uncategorized

More like this...

Cabbage Beef Soup Corrected

Bbq Chicken with Lime Bbq Sauce Hbwk07a

Bbq Ribs 1991 World Bbq Contest Winner "Memphis in May"

Rib Eye Express Bbq Tag Team Lamb Bbq Sauce

Circle F Bbq Mustard - Vinegar Bbq Sauce

Ingredient Insight - look inside this recipe

Brown Sugar	Chili Powder	Mustard	Onion
Salt	Tomato	Vinegar	Worcestershire sauce

Slow cook Beef Mustard Onion Tomato Grill

for flavor and categorization

Recent searches:   ruby sandwich   ground beef rice cream soup   jiffy cornbread mix   bar peanut   dip mayonnaise   soup pumpkin roast   rice flour desserts   cream sauce pasta   chilis   hearts romaine blue cheese dressing   chicken breast mushrooms   cake marmalade orange   shrimp egg flower soup   pumpkin baked   half half baking powder sausage   cake tangerine   strudel peach   nacho cheese soup   fudge ribbon   marinade meat