Bcs Lime-Honey Marinade recipe
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Bcs Lime-Honey Marinade

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Mix all ingredients in shallow nonmetal dish or resealable plastic bag. Add 1 pound boneless beef, pork, chicken or turkey, turning to coat with marinade. Cover and refrigerate at least 8 hours but no more than 24 hours. Remove meat from marinade; reserve marinade. Grill meat as desired, brushing occasionally with marinade. Heat remaining marinade to boiling; boil and stir 1 minute. *Betty Crockers Great Grilling Posted to MM-Recipes Digest V4 #306 by Michael McLaughlin on Nov 25, 1997


Cuisine: Uncategorized Main Ingredient: Honey

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