Try this Bcs Mexican Citrus Marinade recipe, or contribute your own.
Suggest a better descriptionMix all ingredients in shallow nonmetal dish or resealable plastic bag. Makes about 1 cup.
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Serving Size: 1 Serving (179g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 193 | ||
Calories from Fat: 132 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.6g | 19 % | |
Saturated Fat 2g | 10 % | |
Monounsaturated Fat 10.3g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 34.5mg | 1 % | |
Potassium 351.3mg | 9 % | |
Total Carbohydrate 17.3g | 5 % | |
Dietary Fiber 2.1g | 9 % | |
Sugars, other 15.2g | ||
Protein 1.8g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 193
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