Bean and Rice Burritos recipe
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Bean and Rice Burritos

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Servings: 2 Servings
Total Time (median): 0 : 35 Active Time: 0 : 15

US/Metric: [convert to metric]

Ingredients

TOPPINGS

-- OPTIONAL --


Preparation

Place the beans in a saucepan and mash with a potato masher. Add the cooked rice, spices, and water. Heat 5 to 10 minutes. Meanwhile, prepare the vegetables. Heat the tortillas quickly (just to soften) in a preheated skillet, toaster oven, or microwave. Place a line of bean mixture down the middle of each tortilla. Top with lettuce, scallions, tomato, and salsa. Tuck in the top and bottom edges, roll into a burrito, and serve immediately, topped with additional salsa if desired.


Cuisine: Mexican Main Ingredient: Rice

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Bean and Rice Burritos Reviews

100% would make "Bean and Rice Burritos" again.

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[I made edits to this recipe.]

stevemurstevemur : : 0:35 total time : 0:15 active time :  3y 39w 3d ago


Quick, simple, filling.

stevemurstevemur : : 0:35 total time : 0:15 active time :  3y 39w 3d ago


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