Update my dinner status, I'm making this tonight.
Servings: 24 Servings
Total Time (median): tell us
Ingredients
Preparation
Recipe by: Cooking Light, Nov/Dec 1994, page 112 Preparation Time: 0:11 Combine the salt and eggs in a medium bowl, and beat at high speed of a mix Combine flour and next 3 ingredients in a bowl, and stir well; gradually fo Spoon about 1 tablespoon of batter into each madeleine pan coated with cook Posted to MC-Recipe Digest V1 #512 by Bobbi Zee on Mar 12, 1997
