Summer (Macaroni) Salad

4 Servings

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Summer (Macaroni) Salad Ingredients

4 c Cooked salad macaroni	1/2 -(up to)
4 Stalks celery; chopped	3/4 c Cubed fat-free Cheddar
3 Eggs; hard-boiled, whites	3 -(up to)
5 -(up to)	4 tb Fat-free mayo; depending on
7 Sweet pickles; chopped, with	Paprika; for garnish

Instructions for Summer (Macaroni) Salad

Date: Fri, 26 Apr 1996 01:52:15 -0400 From: SRIR@aol.com Mix all together and chill. Experiment with other ingredients, too. For example, I didnt have sweet pickles so used Kosher dills (ok but not as good, I thought). Also, I tried ff jack cheese but I think cheddar works better. Chopped green and/or red pepper could make salad interesting, too, and colorful. Add more or less ff mayo depending on how creamy you prefer. Less mayo in this salad makes a good topping for lettuce salads. To your good health, Susan FATFREE DIGEST V96 #115 From the Fatfree Vegetarian recipe list. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: SaladCuisine: Uncategorized