Beans with Vinaigrette recipe
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Beans with Vinaigrette

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Servings: 4 Servings
Total Time (median): 0 : 10 Active Time: 0 : 15

US/Metric: [convert to metric]

Ingredients


Preparation

Steam green beans until crisp-tender. Mix remaining ingredients in jar with tight-fitting lid; shake well. Drain beans; pour dressing over beans and toss well. NOTES : Carrot strips or red bell pepper strips steamed with the beans make a colorful addition. Recipe by: Nancy Gerard Posted to MC-Recipe Digest V1 #972 by NGerard221 on Dec 26, 1997


Cuisine: Uncategorized Main Ingredient: Beans

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Beans with Vinaigrette Reviews

100% would make "Beans with Vinaigrette" again.

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This recipe was amazing and so quick. I used whole grain mustard and freshly ground pepper. I liked it slightly warm, but think it would also be a great bring-along lunch.

cajuntoastcajuntoast : : 0:10 total time : 0:15 active time :  3y 31w 4d ago


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