Becky Halls Dip

12 Servings

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Becky Halls Dip Ingredients

2 lb Ground beef	1 cn (small) chopped green chiles
1 sm Onion; chopped	1 lb Velveeta cheese; melted
1 cn Rotel tomatoes with chiles

Instructions for Becky Halls Dip

Brown ground beef and onion in pan. Drain. Add remaining ingredients and heat through. FROM BECKY HALL From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: Cuisine: Uncategorized