Beef and Cheese Burritos

2 Servings

Try this Beef and Cheese Burritos recipe, or post your own recipe for Beef and Cheese Burritos

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Beef and Cheese Burritos Ingredients

4 oz Ground beef, lean	1 ts Cornstarch
4 Green onions, sliced	1/4 ts Dried oregano. crushed
1 cl Garlic, minced	2 Flour tortillas, 6 inch
1/2 c Salsa	1/4 c Mozzarella cheese, shredded
1/2 c Low-fat cottage cheese

Instructions for Beef and Cheese Burritos

Cook ground beef, onions, and garlic in a small saucepan till beef is no longer pink and onion is tender. Drain off fat. Combine 2T of the salsa, the cottage cheese, cornstarch, and oregano. Add to meat mixture in saucepan. Cook and stir till thickened and bubbly. Cook and stir for 2 minutes more. Divide meat mixture between tortillas; roll up. Cover and keep warm. In the same saucepan, heat remaining salsa. Pour over burritos. Top with cheese. 3P, 1/2V, 1B. 293cal, 11gm fat. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CheeseCuisine: Uncategorized