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Beef and Cheese Pie
8 Servings
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Beef and Cheese Pie Ingredients
1 1/4 lb
Ground beef
1/4 ts
Garlic
salt
1/3 tb
Cinnamon
1 cn 8 oz. crescent rolls
1/4 Chopped green
bell pepper
1
Egg
,slightly beaten
1 cn 8 oz.
tomato
sauce and mushr
2 c Shredded
Cheddar
cheese
1 cn 8 oz. cut green
beans
Instructions for Beef and Cheese Pie
Preheat oven to 375 degrees.Fry ground beef,onion and green bell pepper in a large frying pan.Drain fat.Stir in tomato sauce, beans,and seasoning.Simmer while preparing crust.Separate crescent rolls into 8 triangles.Place in an ungreased 9" pie pan.Press bottom and sides to form a crust.Combine egg and 1 cup cheese. Spread over crust,evenly.Spoon hot meat mixture into crust. Sprinkle with remaining cheese.Bake for 20 to 25 minutes.Serves 6. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Pie
Cuisine:
Uncategorized
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Beans
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Cheddar
Cinnamon
Egg
Garlic
Ground Beef
Tomato
Pies
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Bell pepper
Garlic
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Tomato
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