Stromboli Dough (shrimp ) (Bread Machine Made)

Try this Stromboli Dough (shrimp ) (Bread Machine Made) recipe, or post your own recipe for Stromboli Dough (shrimp ) (Bread Machine Made)

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

1 chef marked this Stromboli Dough (shrimp ) (Bread Machine Made) recipe as Favorite
Recipe look good to you?

Stromboli Dough (shrimp ) (Bread Machine Made) Ingredients

Medium Size	1 1/2 c Water
3/4 c Water	2 tb Butter or margarine
1 tb Butter or margarine	1 ts Salt
1/2 ts Salt	2 ts Black pepper -- coarsely
1 ts Black pepper -- coarsely	Ground
Ground	1 1/2 ts Sugar
3/4 ts Sugar	3 c Bread flour
2 c Bread flour	2 1/2 ts Yeast
1 1/2 ts Yeast	Medium shrimp
Large Size

Instructions for Stromboli Dough (shrimp ) (Bread Machine Made)

Stromboli- Remove dough from machine and roll into a rectangle. Spread filling ingredients over the middle third of the rectangle so it runs the lenght of the wide end. Fold one side over top of the filling and then the other side on top of that; pinch ends closed. Place, seam side down, on a lightly buttered baking sheet, cover and let rise for about 30 minutes. Lightly olive oil top, and bake in preheated over 350F oven for 20-30 minutes or until done. Recipe By : Donna German The Bread Machine Cookbook II File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: GrainsCuisine: Uncategorized