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Beefy Baked Beans
10 Servings
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Beefy Baked Beans Ingredients
1 1/2 lb Ground chuck
1/4 c Prepared
mustard
2 md
Onion
s; chopped
1/2 c
Brown sugar
1/2 Stick
margarine
1/4 c Syrup (maple preferred)
2 cn (20.75-oz) pork and
beans
1 c
Ketchup
3 cn (15-oz) ranch style
beans
Instructions for Beefy Baked Beans
Brown beef and onions in margarine. Add beans. Mix remaining ingredients and add to meat and beans. Place it all in a casserole or beanpot and refrigerate overnight. Bake at 300? for 1-1/2 hours. Yield: 10 to 12 servings. JULIE TRUEMPER (MRS. JOHN J., JR.) REFRIGERATE OVERNIGHT From
, by the Little Rock (AR) Junior League. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Beans
Cuisine:
Uncategorized
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Brown Sugar
Ketchup
Margarine
Mustard
Onion
Casseroles
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Onion
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