Strawberries Romanoff Muffins

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Strawberries Romanoff Muffins Ingredients

1 c Sour cream	1 tb . light brown sugar
4 English muffins, split and	1/4 c Toasted almonds, sliced

Instructions for Strawberries Romanoff Muffins

In blender or food processor, puree raisins with cinnamon and nutmeg; add 2 tablespoons of the sour cream and blend until combined. Spread raisin mixture on muffins. Arrange strawberries on top. Combine remaining sour cream and brown sugar, spoon over strawberries. Sprinkle with Almonds From the files of Al Rice, North Pole Alaska. Feb 1994 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: MuffinsCuisine: Uncategorized