Belgian Endive Apple and Almond Salad recipe
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Belgian Endive Apple and Almond Salad

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Servings: 6 Servings
Total Time (median): 0 : 10 Active Time: 0 : 05

US/Metric: [convert to metric]

Ingredients

  • 2 x Tart green apples, peeled,
  • Cut into 1/2 inch cubes
  • 3 x Belgian endives, thinly
  • Sliced crosswise
  • 2 tb Almonds, peeled and shelled

Preparation

Dressing: 4 teaspoons oil, 1 T lemon juice, 1 t minced garlic, 1/4 t salt. (Sorry) Mix apple, endives and almonds together in a bowl. Mix the dressing and pour on salad. Toss thoroughly and serve. Makes 6 servings. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Uncategorized Main Ingredient: Apples

Tags: Apple, Endive, Apples, Lunch, Salads [edit]

Groups: Food Photography[edit]

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Belgian Endive Apple and Almond Salad Reviews

100% would make "Belgian Endive Apple and Almond Salad" again.

[add your review]

Easy to make.

Texture and taste of the apple and almonds compliment the endive very well.

I probably will skip the garlic next time or just use a hint of it.

laurencelaurence : : 0:10 total time : 0:05 active time :  1y 30w 5d ago


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