Benihana Ginger Sauce #2

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6 Servings

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Benihana Ginger Sauce #2 Ingredients

1/2 c Soy sauce (or tamari sauce) 1 sm Piece fresh ginger root or
1/4 c Rice wine vinegar 1/8 ts Ground ginger
1/4 c Chopped onion

Instructions for Benihana Ginger Sauce #2

Combine all ingredients in blender container and process until smooth. Makes 6 servings, about 2-1/2 Tb. each. 18 calories per serving. From: Richard Simmons Show recipes. Posted to MM-Recipes Digest V4 #230 by BobbieB1@aol.com on Aug 30, 1997

Main Ingredient: Cuisine: Japanese

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Ingredient Insight - look inside this recipe

Herbs Sauces Onion Rice Rice Wine Soy Sauce Ginger Wine Japanese
for flavor and categorization