Bess Fergusons Apple Muffins

12 Servings

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Bess Fergusons Apple Muffins Ingredients

1/4 c Shortening	3 ts Baking powder
1/2 c Sugar	1/2 ts Salt
1 Egg	1/4 ts Cinnamon
1/4 ts Vanilla	1/2 c Milk
1 1/4 c Sifted all purpose flour	1 c Chopped apple; or more

Instructions for Bess Fergusons Apple Muffins

Cream shortening, sugar, egg and vanilla until light and fluffy. Shift flour, baking powder, salt and cinnamon together. Add to butter mixture with milk. Beat until smooth. Stir in chopped apple, with peel on. Bake about 20 min. at 400 degrees. (Makes 12 muffins.) HYBL@UMBC.EDU (DR. ALBERT HYBL) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: ApplesCuisine: Uncategorized