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Best Bread Machine Sourdough

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Servings: 999 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

1/2 c Water, warm
1 c Sourdough Starter
2 1/4 c Bread Flour
1 tb Sugar
1 tb Oil
1 ts Salt
3/4 tb Yeast

Preparation

Place ingredients in order in bread machine. Makes large loaf in Hitachi. Use quick setting, if it rises too long, it gets flats This is the best sourdough for bread machine that I have ever tried. Adapted from recipe of Helen Fleischer. From the kitcehn of Joan Mershon From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Cuisine: Uncategorized Main Ingredient: Grains

Tags: Breads, Grains [edit]

Groups: Bread Machines and Bread Bakers [edit]

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