Use a bit less than 1/2 cup sugar - add walnuts (1/2 to 1 cup) if you wish

Absolutely loved these muffins. Great taste and easy to make.

Awesome and super quick and easy!!

ya, this very easy and delicious recipe. I'm going to try it 2nd time today:-) Thanks a lot for posting a wonderful recipe!!!

this was excellent! I added some chopped nuts on top along with the brown sugar it was excellent!

Easy, quick and excellent !

Add some nuts, chocolate chips if you like.

These were so good! Easy too! I substituted 1/2 cup Splenda for the sugar and did use a little brown sugar on top. These are definitely a new favorite that I will make again and again.

Shockingly easy and everyone loved these muffins. Will definetely bake again. I used the brown sugar and would do it again. Thanks for the suggestion.

Extremely simple to make these. I used a little less sugar than the recipe called for and they were perfect.

These muffins were really nice and disapeared almost instantly. The amount of sugar added is perfect as i dont like sickly sweet things. Big thumbs up from me. I may even experiment with other fresh fruits. Top recipe. Thanx :)

This is a great recipe for banana muffins! Everyone loved them, the only thing I will do different the next time is sprinkle a little brown sugar in muffin pan before pouring batter in as well as sprinkling on top of muffin batter because the brown sugar is what makes these superb!

I used 4 medium bananas and I chopped them up in the food processor.

I enjoyed these very much.

MOIST, TENDER, AND FLAVOURFUL

WOW everyone loves em'

Try substituting lite brown sugar and add 1 cup semi sweet chocolate chips.

Very good!! Didn't need a sugar topping. Could probably experiment with less sugar?

This is a wonderful receipe that I use all the time (from the Muffin Mania cookbook). I add chopped walnuts for added flavour and crunch.

Very easy, moist muffins. I added the brown sugar on top for extra crunch!

after reading the brown sugar note, I added a light sprinkle of turbinado large sugar crystals before baking. these were delicious!

very good hit the spot

Super easy and yummy! Next time I'll try it with a browner bananas and nutmeg for a bit of a flavor boost.

Quick and easy.

This really is the best ever banana muffin I have ever

made. I substitute 1/2 splenda for sugar for a lower suger diet and add 1/2 cup walnuts. Very nice texture and taste.

Stir lightly (muffin method) and bake. Wow. I will send you the particulars on the recipe book when I get it back from the friend who borrowed it after eating these muffins. At least, I hope to get it back.

Thanks for making banana bread fun and portable.

I love this recipie! Easy,fast,and really yummy with a handful of big chunk semi-sweet chocolate chips! It is a favorite in our household.

These were so easy and just delicious. I had to make a second lot as my family ate them as they cooled!

Wonderfully easy to make

[I made edits to this recipe.]

Easy to make and very moist!

These were really good. My very picky daughter even ate them. I stored them in tupperware, and they were just as good 3 days after I made them.

Everyone loved these. They were so moist and delicious. Watch them closely...mine were done in less than 20 minutes. I also added a teaspoon of vanilla.