Best Honey Wheat Bread Kh

Best Honey Wheat Bread Kh Ingredients

1 tb Yeast	1/3 c Butter
2 1/2 c -water; luke warm	3 c White flour; 2 1/2 to 4 cups
1 ts Salt	2 1/2 c Whole wheat flour
1/2 c Honey	1 1/2 c Rye flour
1/3 c Molasses

Instructions for Best Honey Wheat Bread Kh

Dissolve yeast in water in a large bowl. Add next 4 ingredients, 1 1/2 cups of the white flour and all the wheat flour. Beat and add all the rye flour and 1 1/2 cups white flour. Knead in rest of flour - about 10 minutes. Place dough in greased bowl. Cover. Let rise 1 1/2 hours. Punch dough down. Put in 2 greased pans. Let rise until double and bake 35 minutes at 350 degrees. From "Kitchen with a View" by Judi Burke, "The Keepers House" at Robinson Point Light on Isle au Haut, ME 04645. Posted to Bakery-Shoppe Digest V1 #180 by novmom@juno.com (Angela Gilliland) on Aug 04, 1997

Main Ingredient: GrainsCuisine: Uncategorized

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