Bills Scallion and Dill Dip

8 Servings

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Bills Scallion and Dill Dip Ingredients

8 oz Cream cheese; softened	1 ds Garlic powder
1/2 c Sour cream	Salt; to taste
1 tb Lemon juice	Black pepper; to taste
1 Scallion (green onion);	Milk; if needed
1 ts Dried dill

Instructions for Bills Scallion and Dill Dip

Blend all ingredients except milk thoroughly. If dip is too stiff, add small amounts of milk, mixing well after each addition, until desired consistency is obtained. A nice, light dip that works well for dipping vegetables. Recipe by: Bill Hatcher Posted to MC-Recipe Digest by "Bill Hatcher" on Apr 12, 1998

Main Ingredient: HerbsCuisine: Uncategorized